Louis Jadot Grand Cru Clos St Denis, Burgundy, France, 1996

Still young, so fresh fruit feeling. In the fragrance of the earth gradually the fresh aroma of mint, strawberry, pomegranate, brown mushroom and black truffle appeared in order. After 1.5 hours gradually, gorgeous taste and acid probably opened about half. Want to smell just this fragrance. Very great! Paired well with the roast of calves from Bretagne as a main dish. – Masayuki T