“A plump version, boasting melon, peach, cinnamon and toasted spice flavors. Balanced by lively acidity, with the spice and peach elements echoing on the lingering finish.” – Wine Spectator
“Tasted from bottle, the 2017 Meursault Les Clous confirms its strong showing from barrel, exhibiting aromas of crisp Anjou pear, dried white flowers, beeswax and blanched almonds. On the palate, the wine is medium to full-bodied, satiny and incisive, with excellent tension and depth at the core and an elegantly chalky finish.” – Wine Advocate